Nathaniel Ru and his two colleagues are respected a lot in the United States. The three businessmen are the founders of a food chain that is called Sweetgreen. The company has been in the American market for a long time now, and it has been making headlines for offering consumers high-quality foods at very affordable prices.
The food from the institution is very healthy and tasty, and it is ideal for all the people who want to live longer and a happy life. The ingredients used to manufacture this food are taken from the best farmers in the region, and this means that the quality of their products is not compromised.
The idea to start a food company was started when Nathaniel Ru and his friends were doing their final year at the popular Georgetown University that is located in Washington. When studying, these young men were always having problems when trying to locate a healthy food company so that they could enjoy their meal.
The young men were mostly focused on finding a place that was easy and fun at the same time. The state, however, didn’t have a facility that would offer this simple feature.
This motivated the men to start thinking for a way to transform the industry and introduce a company that would deliver the kind of results that the consumer was yearning for. Read more: Nathaniel Ru | Crunchbase and Nathaniel Ru Blazes a Trail in The Height Food Industry | Affiliate Dork
Six years after thinking about this idea, the young men can proudly say that they have done their job, and their dreams have come true.
The company that was founded by Nathaniel Ru and his friends has already grown so much, and it has been successful in opening several food chains in several parts of the world. The restaurant is modern and is very well equipped, and it has all the foods and services the modern consumer is interested in.
Getting to this stage, however, has never been a walk in the park for the friends. When they found their first location, the young men had to convince the landlord for a whole month just to plan for a meeting. The landlord was adamant because he did not believe that the idea of the three was going to become a reality.
Fortunately, the landlord accepted to offer her premises, and the businessmen looked for business partners who made the restaurant successful. Sweetgreen has managed to do so well despite the challenges in the hospitality industry in the recent times.